Made using six first-fill sherry-seasoned European oak casks, four first-fill sherry-seasoned American oak casks, and five refill casks, the tasting notes include grated nutmeg, root ginger & sun-ripened orange peel, leading to ripe mango, pear, and vanilla flavors.
Awards & Accolades
- 96 points, Finalist, Tried & True Award - Ultimate Spirits Challenge 2019
- Gold Medal - San Francisco World Spirits Competition 2019
- 97 points & Chairman's Trophy for Best Island Single Malt - Ultimate Spirits Challenge 2020