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Article: Building a Wine Cellar

Building a Wine Cellar - Rare Reserve

Building a Wine Cellar

Where you locate your cellar will influence the costs of maintaining it in the future. It is recommended that you place a wine cellar in an area that is cool and humid. A cooling unit will be smaller and have a lower overall cost if you keep the temperature and humidity of your wine at 55 °F to 58 °F and 55-75%. You have to consider the surrounding environment in the heat gain calculation for your wine cellar. You’ll need a larger cooling unit to maintain proper conditions if the surrounding environment averages 85° compared to 65°. It will also be necessary to introduce humidity more frequently in a dry environment.  

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An other era and perspective on wine - Rare Reserve

An other era and perspective on wine

It is good to remind that along history the vision and understanding on things has evolved continuously. What you believed as rock solid decades ago evaporates overnight, and this in many fields (t...

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